Grillo mixture from spices and herbs for Fish Kagia 50g glass ja View larger

Grillo mixture from spices and herbs for Fish Kagia 50g glass jar 1.76oz

5.80EUR tax incl.

CODE 0347

Grillo mixture from spices and herbs for Fish Kagia 50g glass jar 1.76oz

Serving Suggestions: For perfect results in tasty fish (baked, fried, grilled, boiled), sprinkle with 1-2 tablespoons Grillo kagia (per kg (35oz) fish), leave for 10-15 minutes and then cook.

Ingredients: salt, acidity regulator: citric acid, green pepper, black pepper, thyme, rosemary, marjoram.

Country of origin: non-EU

The Company operates a certified food management system and HACCP management system ISO 9001: 2008 certified company
Net Weight 50gr 1.76oz



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Grillo mixture from spices and herbs for Fish Kagia 50g glass jar 1.76oz

Grillo mixture from spices and herbs for Fish Kagia 50g glass jar 1.76oz

Write your review