Grillo Spice Blend Spices Mix for Meat & Steaks Kagia 50g Glass Jar 1,76oz
Directions: Spread on the whole surface of about 1 kilos (=2.2 pounds) of meat 1-2 soup spoons of “Grillo” Leave it for 8 minutes and then grill - boil or roast with red sauce.
Ingredients:
Salt, Black Pepper, Paprica, Coriander, Oregano, Mustard powder, Onion powder, Garlic powder, Ginger, Cumin seed.
The company operates a certified food management system and HACCP management system ISO 9001: 2008 certified company
Net Weight 50g = 1.76 ounces
Country of origin outside the European Union
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